RAW FOODS: raw cole slaw, raw kale salad, raw broccoli-sunflower salad
SOUPS: tomato bisque, andouille sausage and kale, chicken and rice, shiitake mushroom and lemongrass soup, split pea soup
VEGAN FOODS: chole saag, curried cabbage, vegetable korma, gobhi matar, steamed broccoli, black beans, basmati rice, aloo mutter, tomato rice, ratatouille, vegetable curried rice, buffalo vegan bites, cous cous paella, summer squash casserole
VEGETARIAN: kadhi pakora, tandoori naan
MEAT: curried chicken, chicken pot pie, bbq pork loin, lemon caper tilapia, chicken tikka masala, chicken samosa
*Hotbar is subject to change throughout the day without notice.