RAW FOODS: raw Caribbean carrot salad, raw kale salad, raw spaghetti
SOUPS: turkey chili, cuban black bean soup with ham, miso soup, shiitake mushroom and lemongrass soup, spicy sweet potato soup
VEGAN FOODS: black beans, basmati rice, curried cabbage, chole saag, lemon rice, aloo mutter, vegetable korma, gobhi matar, steamed broccoli, vegan loaded mashed potatoes, blackened local tofu with veggies, shiitake lo mein, buffalo vegan bites
VEGETARIAN: kadhi pakora, blue ridge potatoes with mushrooms, tandoori naan
MEAT: curried chicken, braised red cabbage with ham, tikka masala, coriander chicken with shiitake/ginger broth, mojito pork loin
*Hotbar is subject to change throughout the day without notice.