Friday's Hot Bart 02/24/12 Fiesta Fridays!

SOUPS: carrot and ginger soup, shiitake and lemongrass soup, chicken tortilla soup, beer and cheese soup, chickpea stew

RAW FOODS: fennel and carrot soup, living cole slaw, raw kale salad

VEGAN FOODS: flour tortillas, corn taco shells, TVP taco meat, Spanish rice, refried beans, black beans, basmati rice, guacamole, pico de gallo, salsa picante, vegan cheese, vegan sour cream, ancho lime pinto beans, fajita veggies, yuccatan veggies, steamed broccoli, local kung pao tofu, local asian tofu stir fry, chickpea picadillo

VEGETARIAN: shredded cheese, sour cream

MEAT: ground turkey, blackened talapia, shredded chicken, sarsaparilla braised pork, carne asada, ranchero casserole, garlic roasted chicken

*Hotbar is subject to change throughout the day without notice.