Wednesday's Hot Bar! 11/09/2011

SOUPS: Miso Soup, Spicy Onion Soup, Cream of Cauliflower Soup, Meatball Soup with Israeli Cous Cous, Turkey Chili

RAW FOODS: Living Spaghetti, Living Coleslaw, Raw Kale Salad

VEGAN FOODS: Local Tofu Asian Stir Fry, Mujadara, Local Jalapeno BBQ Tofu, Ratatouille, Brown Basmati Rice, Black Beans, Malabar’s Lemon Rice, Malabar’s Vegetable Korma, Malabar’s Chole Saag, Gobhi Matar, Malabar’s Aloo Gobhi, Malabar’s Curried Cabbage, Pimento-Jalapeno Corn, Steamed Broccoli

VEGETARIAN: Tandoori Naan

MEAT: Chicken Samosa, Curry Chicken, Braised Chicken with Olives and Mushrooms, Braised Red Cabbage with Pork, Peach BBQ Chicken, Pork Loin with Spicy Cajun Sauce

*Hotbar is subject to change throughout the day without notice.