4/14/2011 Thursday's Hot Bar!

RAW FOODS: New Raw Sprouted Quinoa Tabouli, New Raw Kimchi “Pasta”, New Creamy Chipotle Raw Kale Salad

VEGAN FOODS: Brown Basmati Rice, Organic Black Beans, Malabar’s Tomato Rice, Malabar’s Aloo Gobhi, Malabar’s Curried Cabbage, Gobhi Matar, Sugar Snap Peas w/ Fennel, Caponata, Steamed Broccoli, Spinach and Mushroom Vegan Seitan, Green Chard and Chickpeas, Local Tofu Cacciatore, Gluten Free Lasagna

VEGETARIAN FOODS: Tarragon Corn on the Cob, Homestyle Mashed Potatoes

MEAT DISHES: Curry Chicken, Chicken Tikka Masala, Jambalya, Garlic Citrus Chicken, Roasted Dijon Pork Loin, Braised Red Cabbage

SOUPS: Truffled Cauliflower Soup, Creamy Tomato Bisque, Cream of Broccoli w/ Monterey Jack

*Hot bar is subject to change throughout the day without notice.